The Frasier Files
◆Food/DiningReferenced in 6 episodes

Foie gras

◆

A luxury French food product made from the liver of a duck or goose that has been specially fattened, considered a delicacy in French cuisine.

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All 6 Appearances

Foie gras appears across 6 episodes of Frasier.

Mary Christmas

Season 8 · Episode 8 · S08E08

Episode →
“word on the street has it that "Chez Du Mont" has the most delectable Hudson Valley foie gras.”
— Niles

Leapin' Lizards

Season 3 · Episode 4 · S03E04

Episode →
“Would that have anything to do with the fact that you're feeding my imported foie gras to a dog?”
— Frasier

The Focus Group

Season 3 · Episode 23 · S03E23

Episode →
“How he could notice a fleck of foie gras on a Jackson Pollock is beyond me.”
— Niles

Roz, A Loan

Season 6 · Episode 9 · S06E09

Episode →
“you sherry-swilling, foie gras-munching hypocrite?!”
— Daphne

Whine Club

Season 7 · Episode 17 · S07E17

Episode →
“Niles, let's get this foie gras box in the refrigerator.”
— Mel

Rooms With a View

Season 10 · Episode 8 · S10E08

Episode →
“Foie gras”
— Niles

Related References

From the same episode and category.